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Ah, l’amour… the suspiro a la limeña is a traditional creole dessert made of milk, named in this way by Jose Gálvez, a popular poet, for her wife Amparo Ayarez. - Mr. Gálvez, what inspired you that name? - Well… it is soft and sweet, like the sigh of a woman. (A woman from Lima, a Limeña, of course). Ok, let’s stop sighing and start making the recipe. This will give you 6 to 8 sighs....
el 2008.04.11